About us
More than an online shop: a nature conservation project! In fact, PUR Mosel is following the idea of giving nature conservation on the Moselle in connection with the food organic wine. For this reason, in addition to the online shop, there is also the nature conservation project around the Trier St. Maximiner Kreuzberg - as a very special biotope directly in the city of Trier with over 30 years old vines, 2.5 hectares of orchard and three bees. In this way, ecological wine growing is developed and experienced in harmony with nature every week - up close with a lot of passion!
It all started with the love for this unique natural and cultural landscape on the Moselle. We, these are Joachim Molz (53) and Thomas Vatheuer (59). We work as an entrepreneur in Trier. We combine the passion for the wine enjoyment of ecologically produced Moselle wine and we would like to share it with you! Cordial invitation!
Joachim Molz
Entrepreneurs
Innovations have always been his" Ding." Joachim Molz has been enthusiastic about new business ideas and start-ups for 25 years. After many years in the IT industry, however, he was looking for a new challenge. To market wine in a different way and at the same time to produce wine yourself and at the same time to give something back to nature turned out to be an ideal combination, which is especially due to the pure Passion for one's own homeland was motivated.
Thomas Vatheuer
Journalist
Microphone, texts and radio studios have named Thomas Vatheuer" Vatti' I have been influenced since my studies. As a native of Westphalia, the Moselle has enchanted him since many years ago he chose the Trier region as his focus professionally and privately. The wine has" Vatti' in many years. It was therefore all the more inevitable that the project" PUR Mosel' to take over the position of journalistic helmsman on the Moselle ship.
Vine pruning in St. Maximiner Kreuzberg
Thomas Vatheuer (left) and Joachim Molz (right).
Thomas Vatheuer (left) and Joachim Molz (right).