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`What the fuck´ is organic wine? How do you differentiate between conventional viticulture from ecological viticulture? Facts, facts, facts…. What is biodynamic? When are wines vegan? And why will the ecolo...
Read moreUnderstand wine, enjoy wine, love wine ... from the organic winemaker. Weinmundwerker and graduate journalist Thomas Vatheuer tells and asks ... at the winemaker, with wine tourists, with sommeliers and at lay people. He visits romantic Moseldörfer and stands in Riesling parts. Everyone has their say here: insiders and wine groupies, distant exotic and real Moselle oxen.
Read moreAugust 1, 2023 - Conclusion: The year 2021 was not a good year due to its permanent moisture to adjust to organic incorporation. Particularly difficult conditions and enormous pressure from fungal diseases l...
Read moreThe Pur Moselle umbrella brand has exciting family growth. With the "Karl-Marx Edition", three high-quality spirits are offered: "Bourgeoisie", a Moselle London Dry Gin, "Proletariat", a Moselle Riesling ...
Read moreThe investment in waterproof professional shoe plant was worth it. From the early hours of the morning - at an outside temperature of 8 degrees - to the first rays of sunshine in the afternoon: warm feet. A ...
Read moreSo you will find the right wine for outside: Dear red wine drinkers you have to be very strong now! On the sun terrace or the balcony at 25 degrees in the shade, a chilled Riesling tastes better, and ideall...
Read moreExclusive PUR Moselle -Vertical sample of six different Riesling wines in the flavor -dry -from six different vintages by organic winemaker Franz -Josef Eifel. Including two vintages, which are among the best in Germany from the "Feinschmecker" wine magazine.
Read moreOnline wine samples with sommelier Marian Henß On our YouTube channel we now offer you wine presentations by Sommelier Marian Henß (Purs Andernach). We start with the Rinke winery: 2018 Langsurer Brüderberg...
Read moreIn 2017, Christina Andrae's organic house was launched in addition to the parents' company in Ernst on the Terrassenmosel. After studying wine and work in various wineries (organic and not organic), Christin...
Read moreExperience our online wine tasting with the Sommelier Marian Henß. Marian Henß is a far -riot sommelier who was able to get to know the wine world nationally and internationally. With an eye for authentici...
Read moreMarian Henß is a far -riot sommelier who was able to get to know the wine world nationally and internationally. With an eye for authenticity and origin as well as the view of sensible use of the Natur resour...
Read moreRiesling harvest in St. Maximiner Kreuzberg Now I got my receipt for more than 30 years, just as a journalist to be present in the vineyard at the reading. As of now, I never appear as a harvest assistant...
Read moreSpecial wine enjoyment with music on the ship Trier. A premiere celebrates the first test of biowins on the Moselle on October 29th. and on December 3rd. On the excursion ship of the Kolb brothers. A select...
Read more"Yes!", My short answer. Do some readers now think good also taste good wines from conventional cultivation? That is also true. Only the wine from our winegrowers on the Moselle has these advantages: I like ...
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